RUBY ROSELLE INFUSED HONEY (250g)

From October to December each year marks the blooming and harvesting season of Roselle, renowned for its rich anthocyanin content. This makes it ideal for modern individuals who spend long hours on mobile phones or computers. Enjoying a cup of Honey Roselle or Roselle after a meal can aid digestion.

Our Honey Roselle is made from Taitung Jialan tribe’s Roselle flowers and Quanfa’s century-old signature wild honey. It boasts a fragrant aroma with hints of sour flower buds and a deep red color. Quanfa’s wild honey, cherished for over 103 years, is collected by bees from naturally abundant four-season wildflowers. It offers a delicate aroma, a warm flavor, and is packed with vitamins and minerals—a taste cherished for centuries.

Roselle flowers bloom in winter, showcasing vibrant red hues and also known as “Roselle.” As the flower blossoms and fades, its calyx grows plump, resembling a beautiful ruby—a symbol of love and peace.

Ingredients: Honey, Roselle.

How To Consume:

Mix with hot/Ice Water, Brew black tea, milk tea, mix wine or spread on bread.

Shelf Life: 3 years (Please use it as soon as possible after opening)

Notes:

1. In order to retain its nutritional content, it is not recommended to brew with hot water above 60 degrees.

2. Not recommended for consumption by children under one year old.

3. Storage method: Store at room temperature, no need to refrigerate.

4. Place in a dark place, avoid sunlight and high temperature.